tag:blogger.com,1999:blog-2589300510701844692024-03-21T14:09:38.826-07:00I love eating but i enjoy cooking even more!Maruthamhttp://www.blogger.com/profile/00958040977018349381noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-258930051070184469.post-45943715515317473002011-02-27T18:48:00.000-08:002011-02-27T18:51:47.567-08:00OPEN INVITE TO MY GIRL : Officially I invite u<span style="font-family:lucida grande;">Hi Dear,</span><br /><span style="font-family:lucida grande;">I dint know a better way to pull u into something that cud keep us GOING.....</span><br /><br /><span style="font-family:lucida grande;">OPEN INVITE TO MY GIRL : Officially I invite u to do something useful..lets change the title and starting working on something together!!! </span><br /><span style="font-family:lucida grande;">Please?! </span><br /><br /><span style="font-family:lucida grande;">Think of a Good name..I will be loooking for some templates and design changes to make it look LIKABLE<br /><br />Love u<br />selvi<br /></span><br /><br /><a style="font-family: lucida grande;" href="http://www.blogger.com/post-create.g?blogID=258930051070184469"> </a>Maruthamhttp://www.blogger.com/profile/00958040977018349381noreply@blogger.com1tag:blogger.com,1999:blog-258930051070184469.post-27681918566609677432007-12-31T09:50:00.000-08:002008-01-01T00:55:46.664-08:00Happy new Year! :) - Recipe 1. Aloo Capsicum Curry<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiG3_rbiN7t9lXjBk9nnoPfbnTiw395SKpHut5yA6BxqkrLvruK_qFoB8TkNSDDznrB7ycuV6ukFa8lL-zD0MNzVq4wNEvAAA5EtLxU3qVPM1A91Ha9hDck7LTgC6gt7iy6NlKlNMUL2uc/s1600-h/recpee.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiG3_rbiN7t9lXjBk9nnoPfbnTiw395SKpHut5yA6BxqkrLvruK_qFoB8TkNSDDznrB7ycuV6ukFa8lL-zD0MNzVq4wNEvAAA5EtLxU3qVPM1A91Ha9hDck7LTgC6gt7iy6NlKlNMUL2uc/s320/recpee.jpg" alt="" id="BLOGGER_PHOTO_ID_5150197194581186402" border="0" /></a><br /><br /><span style="color: rgb(51, 204, 0);">* optional</span><br /><strong style="color: rgb(153, 153, 153);"><u>Ingredients:</u></strong><span style="color: rgb(153, 153, 153);">Onion sliced- 1 No<br />Tomato - 2 +*1 for dressing<br />Potato- 5 No’s Boiled<br />Capsicum- 1 No<br />*Pudhina leaves<br />or coriander leaves<br />Mustard-1/2 teaspoon<br />Cinnamon & cloves – as required.<br />Salt – to taste<br />Ginger & Garlic<br />Chilli powder – 2 tea spoons</span><div style="color: rgb(153, 153, 153);" align="justify"><em><strong style="color: rgb(153, 153, 153);">To grind:</strong><span style="color: rgb(153, 153, 153);"> Ginger and garlic and *if you like it spicy 1 green chilli and some Pudhinaleaves.</span><br /><span style="color: rgb(153, 153, 153);"><strong>To Fry:</strong></span>Cut the capsicum into very thin slices (Like chopped onion)and slightly fry them with a little oil and keep it aside.</em></div><div align="justify"><em></em></div><div align="justify"><strong><u>Method:</u></strong></div><div align="justify">Heat 2 spoonful oil in the frying pan in low flame, then add the mustard, Cinnamon,cloves, Chopped onion, the paste- in this order. Cook for few seconds until the raw smell is gone. Then add the finely chopped Tomato. Now add the chilli powder.And turmeric powder if you like it. Then Add the sliced capsicum and cook for a while. Now add the boiled potatoes and mix the mixture well. Add a little water or *coconut milk for taste.Now add salt as required. Cook in SIM flame. Before you turn the gas off dress the dish with coriander leaves/Pudhina leaves. * SERVE HOT*<br /></div><div align="justify">Can be used as side dish for RICE-South Indian Meal. Or can be used as side dish for IDLY –South Indian Tiffin.<br /></div><div align="justify">Try this and tell me how it tasted.</div><div align="justify"><span style="color: rgb(51, 51, 255);">--->"<span style="color: rgb(0, 0, 0);"> </span><span style="color: rgb(0, 0, 0);">For SOMBERIES:</span><span style="color: rgb(0, 0, 0);"> </span>" :P<br /></span></div><div align="justify">If this sounds tedious. Try this - SOMBERI, Gring the onion in Mixi, Then grind the GINGER GARLIC to get the paste. Then Grind the two tomatoes. Now follow the same procedure.Skip the dressing part. Make sure you cook it well.<br /><br />Serve hot! :) Hope you liked it.....<br /><br />HAPPY NEW YEAR!<br />Have a great 2008!<br /></div><div align="justify"><span style="color: rgb(0, 153, 0);"><marquee> *NALLA SAAPDUNGO !!!*</marquee></span></div><a href="http://www.blogger.com/post-create.g?blogID=258930051070184469"> </a>Maruthamhttp://www.blogger.com/profile/00958040977018349381noreply@blogger.com46