* optional
Ingredients:Onion sliced- 1 No
Tomato - 2 +*1 for dressing
Potato- 5 No’s Boiled
Capsicum- 1 No
*Pudhina leaves
or coriander leaves
Mustard-1/2 teaspoon
Cinnamon & cloves – as required.
Salt – to taste
Ginger & Garlic
Chilli powder – 2 tea spoons
To grind: Ginger and garlic and *if you like it spicy 1 green chilli and some Pudhinaleaves.
To Fry:Cut the capsicum into very thin slices (Like chopped onion)and slightly fry them with a little oil and keep it aside.
To Fry:Cut the capsicum into very thin slices (Like chopped onion)and slightly fry them with a little oil and keep it aside.
Method:
Heat 2 spoonful oil in the frying pan in low flame, then add the mustard, Cinnamon,cloves, Chopped onion, the paste- in this order. Cook for few seconds until the raw smell is gone. Then add the finely chopped Tomato. Now add the chilli powder.And turmeric powder if you like it. Then Add the sliced capsicum and cook for a while. Now add the boiled potatoes and mix the mixture well. Add a little water or *coconut milk for taste.Now add salt as required. Cook in SIM flame. Before you turn the gas off dress the dish with coriander leaves/Pudhina leaves. * SERVE HOT*
Can be used as side dish for RICE-South Indian Meal. Or can be used as side dish for IDLY –South Indian Tiffin.
Try this and tell me how it tasted.
--->" For SOMBERIES: " :P
If this sounds tedious. Try this - SOMBERI, Gring the onion in Mixi, Then grind the GINGER GARLIC to get the paste. Then Grind the two tomatoes. Now follow the same procedure.Skip the dressing part. Make sure you cook it well.
Serve hot! :) Hope you liked it.....
HAPPY NEW YEAR!
Have a great 2008!
Serve hot! :) Hope you liked it.....
HAPPY NEW YEAR!
Have a great 2008!
46 comments:
lol! happy new year !!!
Madam...happy new year and a great new blog. Im going to start a foodie blog soon too...jst collecting all the photos i snapped when was back home.
@Vishesh,
:P Happy new year to u too!
@GP,
Thank you & Best wishes to you too!
Gr8! I found a new blog at the right time!! I am fiding difficulties with what to eat in my current location. I hope this blog, I accidently found via a chain of links, will help me a lot :)
A great finding at the dawn of the New Year for me!! Wish You a Happy New Year... looking fwd ur recipes...
Wish you a happy new blog hmmm ....Vera eppadi sollalam.Happy ,vendam,good,vendam,sari happy ne irukkatum .happy new blog to Marutham!!!
Me and cooking is like this
"me"................................ ........................."Cooking"
good muyarchi :) Keep it up!!! will def be handy for single ppl
enungakkka newyear athuvuma aarambikareengo..... oru kesari, pongal intha maathiri sweet items la aarambichirukkalame
anyway... side effects ethum irukkuma intha recipe follow panna :p???
surprise new edition to ur attic. good. wish you avery happy new year. :)
ooh! nice! Happy NEw year!
Great blog. try panren un recipe one time :)
indha word verify konjam eden pls..
aaha
maruthu
mudhalil
இனிய புத்தாண்டு நல்வாழ்த்துக்கள்
ellaam soneeengaley adupai patha vaika soneeengala? :P
//Can be used as side dish for RICE-South Indian Meal. Or can be used as side dish for IDLY –South Indian Tiffin.//
naan ellam appdiey saaaptuduven :D
Bun kooodaium nalla irukum indha dish :D
13 my spot
school la english padichadhu..
he he he ippoh inga word verification la padikiren.. adra adra... :D
// For SOMBERIES: " :P//
naan avan illai :P
//Try this - SOMBERI,//
lol..
Pudhu Blog, Pudhu Menu,
kalakura(reenga) maruthu kalakura (reeenga)..
all the best... :)
Counter..
//Smelled....//
:)) Good One
//Try this - SOMBERI//
haha i like thia part. ennum easy way ethavathu eruka :P
and ennonu.. why dont u put video of cooking ? ennum easy ya erukum
oho.. maruthachelvi veeddule innaikku virunthu doi.. enggalukku eppo samaichu poda poreengga akkaa? :-)
saappida naangga ready. :D
looks good...i am felling hungary
Happy New Year.....;)
nalla recipe thaan....aana if ur blog url is translated to hindi would read "Marutham pakati hai"...and if you are anyuwhere near familiar with mumbaiya hindi, u'd know what it means :)
aha...happy new year...blog kitchen um arambichutellaa...very good gery good
Happy New YEAR mARUTHU
ennaku saapida mattum thaan pudikum :D
so why don't you cook for me :P
sarinu sollunga..indiavuku oru plane ticket ready :))
hey HNY...
welcome to the world of cooking :P
hi marutham
how are u...
i hope u had a good new year.
so u r writing about cooking...
enna nadaka pogutho...
Tc
KS
Sure this would be a good pair for chapati or Poori;) nice start with my fav food marutham. Happy New Year.
@sat,
naladhulayum nolla pakalaam course poriya? Thelivu dhan.
Idhukune kelamburangaya kaapiya kudichuputu.
@marutham,
Good job kanamma! You keep rocking. And nice title for the blog. I will try this recipe this weekend & let you know the feedbacks. Looks great; am sure it would taste wonderful.
With love & care,
Shankar.
oo.. looks yummy!
ammu.
Amakkalamm..pongalai nallave kodadivom..Onnu kekkanum...Chennai Sangamatthula Stall podara Idea irukka !!lol
TC
CU
இனிய பொங்கல் வாழ்த்துக்கள்
TC
CU
pongal vaalthukkal .... pongal vaikama allo capsicum curry pannirukeenga :)
@Sathish,
Hello Sathish.. looks like you are new to my blog(s) Welcome aboard.
Thank you i hope i keep the site useful :)
Do visit again for a tasty recipe
@Sudhakar,
:) haha.. Nice way of wishing for a new blog
Thank you for the support :)
@Subras,
Thank you Subs :) yeah hope its of use to my friends atleast ;)
Sweet dhane - panita pochu ..
Seekrame :)
Going out now.. B back later friends
:) Sorry for the delay
Hey, when are more recipes gonna come, this way? We're all waiting. Let them come over. Hehe! Have fun cooking. ;-)
is there someway i cld do this with a few ingredients off?
im on a diet so i cant use potatoes... and im a lil allergic to capsicum...
so... er....
Aalu capsicum curry...too much for me...can you pls suggest how to make tea ?
the ingredients i got here are:
1) Tea Bags
2) Milk
3) Sugar
please...sollunga...naan podura Tea ya naan kudikurathukke avlo kastamaa irukku :(
@Ankit,
Sure yaar.
Once am back from bangalore. :D
@Mark,
Hey mark welcome here...
How abt a ALOOCAPSICUM CURRY MINUS ALLO MINUS CAPSICUM ;)
Hehe...never mind mark.. Just kidding
You could replace those 2 and have any other well steamed vegetable. :) The formula shud give u yummy dish (atleast Tomato curry) without these veggie's
Hey Srini, :)
Well sure WHY NOT?
Can we try to get some Hot water first?
Alright here is how u go on...
First fill ur cup with 1/4 Hot water-steaming hot. Then put 2 tea bags into it... leave it for few seconds or a minute and then dip the bag in & out.. and squeeze it dry . Throw the bag away (IN BIN) and add 2 tea spoons of sugar..now add some milk. Stir well..there u go :)
HOT TEA! Let me know if it came out well :P
NAMAKEY OVER"A SIRIPPU VARUDHU! :P En en?
Kalaaikradhukunne keteengala, ilaati avlo ariyapulaya? ;)
I liked your blog very much.Its absolutely mind-blowing with superb pictures and ofcourse with lovely lines.
Please do visit my blog.
http://seawave-babli.blogspot.com
http://khanamasala.blogspot.com
nan romba lata comment ezhudaren pola irukku
Parra ivaluku cooking kooda theriuma :))
its yummieee:)
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